• Dinners are an additional $55 per person for the three course meal, including tax and gratuity.
• Available to concert-ticket holders only, reservations may be made with Southwest Chamber Music
when you place your order.
• Please arrive for dinner between 5:45 and 6:15 p.m.
• Gourmet Coffee & Brewed Tea Service is included.
• Huntington Wine and Beer Selections are available for purchase.
Roasted Portobello, Soft Parmesan Polenta,
Tomato Relish & Truffle Oil
Free Range Chicken, Lemon Caper Potato,
Baby Vegetables & Thyme Jus
Or
Potato Wrapped Pacific Halibut, Spinach Ragout,
Summer Pilaf & Sun Dried Tomato Pesto
Or
Wild Mushroom Ravioli, Caramelized Leeks &
Oven Roasted Tomato
Citron Lemon Tart & Wild Berry Coulis
Shrimp Spring Roll, Hoisin & Peanut Sauce
Kung Pao Chicken with Jasmine & Orange
Or
Ginger Salmon, Coconut Rice, Bok Choy &
Yuzu-Chili Drizzle
Or
Crispy Tofu Fried Rice & Soy Syrup
Chocolate Banana Wontons
Adobo Pork Tamale, Avocado & Cilantro Aioli
Southwestern Crusted Beef Tenderloin,
Chipotle Potatoes, Avocado & Guajillo Demi
Or
Garlic Crusted Prawns, Spanish Rice &
Tomatillo Emulsion
Or
Stuffed Poblano Chili & Smoked Tomato “Soup”
Flan, Bunuelos & Berry Compote
Corn Soufflé, Wilted Greens & Honey Butter Sauce
BBQ Short Rib, Cheddar Mash & French Beans
Or
Cornmeal Crusted Dry Pack Scallops, Beans, Rice,
Swiss Chard & Lime Aioli
Or
Three Cheese Pasta, Roasted Squash & Leeks
Banana Chocolate Creme Brulee
